Overview
Salary: £15.42 per hour
Shift hours: Permanent
We are looking for a talented, enthusiastic and experienced Sous Chef to join our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly innovative corporate environment.
- Working with Head Chef, producing high end and high quality food for Staff Dining & Hospitality
- Supporting in the creation of exciting menu concepts
- Adhere to H&S and F&H standards
- Stock taking and ordering of stock
- Deputise in the Head Chefs absence
- Innovative and creative individual
- Enthusiastic, motivational, someone who strives for excellence
- Organised, able to make robust judgements and prioritise
- Gain and hold the respect of others
- Flexible approach with a “can do” attitude
- A good track record of driving world class performance
- Strong commercial experience
- Ability to monitor and challenge the use of processes
- Excellent communication and relationship building skills
- Passionate about food
Reference: com/71168001/52475945/SU
Location: London
